How to find a balance between raising prices and lowering food costs
Ray Villaman, CEO/owner of the Tahoe Restaurant Group, said operators should classify all of their menu items to adjust prices accurately.
read more
How to find a balance between raising prices and lowering food costs
Ray Villaman, CEO/owner of the Tahoe Restaurant Group, said operators should classify all of their menu items to adjust prices accurately.
read more
FLAMINGO ESTATE AND JW MARRIOTT RAISE THE BAR ON HOTEL AMENITIES
The hospitality arms race is on as properties around the globe look for bigger, bolder, more creative experiences for guests starved for something new, unexpected, and not delivered by an algorithm. JW Marriott tapped the creative genius Richard…
read more
Raffles London at the OWO Comes to Life
The transformation of the Grade II-listed Old War Office (OWO) in Whitehall—London’s political hub located adjacent to Buckingham Palace—into Raffles Hotels & Resorts’ first UK property was a daunting challenge…
read more
China hotel chain H World begins foray into Thailand
H World Group, a Chinese company operating more than 9,000 hotels at home, will develop markets in Southeast Asia with an eye toward establishing a global chain based on its proprietary platform for reservation and customer management…
read more
Marriott, Westin collaborate on dual-branded hotel coming to Phoenix
AC Hotel by Marriott North Phoenix at Norterra and Element by Westin North Phoenix, a new dual-branded hotel, is in development with an expected opening of late 2025.
read more
Spark by Hilton to make European debut in London’s Romford
Hilton is to add the first UK property under its Spark by Hilton brand…
read more
Wyndham adds nine all-inclusive resorts in Mexico, Panama and Jamaica
Wyndham Hotels and Resorts has unveiled a new alliance with Decameron All Inclusive Hotels & Resorts, adding nine properties across Mexico, Panama and Jamaica.
read more
Diversey, Thailand’s hotel housekeepers push for more sustainable practices
More environmentally friendly chemicals, new technologies and a raft of upcycling innovations are being increasingly used behind the scenes in Thailand’s hotel sector.
read more
Hotels across Europe remove two 'free' items from tourists' rooms amid new rules
UK tourists going on holiday to 21 European countries including Greece may notice changes to certain services and items provided in rooms.
read more
Minor Hotels doubles down on India, aims for 50 new openings in 10 years
Minor Hotels is gearing up to build on its presence in India and is looking to open 50 new hotels in the next 10 years. The group is bullish on the country’s potential, fueled by the keen interest from owners for its brands. Moving forward with a…
read more
GRWM: Applying Tiktok Trends to Hotel Social Media
Nails tap rhythmically on a skin care product, and the text on screen reads "GRWM for school". Or work. A wedding. To spill the tea.
read more
Mandarin Oriental Mayfair unveils uniform designs
Mandarin Oriental Mayfair has unveiled the designs for its uniform, ahead of the hotel’s long-awaited opening.
read more
AI-powered in-room tablets with WiFi detection built into the platform can identify in real time just how healthy the WiFi connection is in each room.
read more
Perillo Tours says it's been 'kicked out' of some hotels in Italy
A major shift in booking practices among some hotels in Italy is forcing one tour operator to look for alternate accommodations for its groups.
read more
Independent Hotel Show switches up awards for 2024
Entries have opened for the Independent Hotel Show Awards, with two new categories being introduced for 2024. Two new categories have been introduced for this year and nominations are open now.
read more
Younger generations want flexibility and growth. It’s exactly what the hotel industry can offer
“I’m Danny and I’m with Hilton.” It’s how I’ve started so many conversations over my last 35 years working in the hospitality industry. Why that way? Because for me, it’s about so much more than a title; it’s about the pride and passion I have for…
read more
The Foundation will concentrate on tackling the sector’s employment challenges by focusing on two levers of action: offering scholarships for hospitality education to talented individuals from disadvantaged backgrounds, and advocating for careers…
read more
Whitbread to cut 1,500 jobs as it expands hotel business
Pub and hotel company Whitbread will cut 1,500 jobs as it restructures its business. The company said it would close more than 200 branded restaurants, which include Brewers Fayre and Beefeater, and expand its hotel business…
read more