Promotion

I used to treat ADR and RevPAR as gospel—twin pillars holding up the temple of “successful” hotel management. Then a six‑year‑old shuffled into our lobby, laced his fingers through Santa’s glove, and whispered that we were the only place he’d get to…
read more

Why your hotel tech sales strategy is annoying buyers and what to do instead
read more

Hospitality is built around people. It covers everything from restaurants and hotels to guesthouses and campsites, focusing on how visitors are welcomed, served, and looked after. It is a day-to-day, operational sector that relies heavily on timing…
read more

Luminara is the newest addition to the Ritz Carlton superyacht portfolio, and has been making a splash as it set out on its maiden voyage. Design studio CHAPI Design is the creative force behind the public spaces gracing the decks – we spoke to…
read more

Martin Brudnizki is the gilt-edged interior architect making playgrounds for the super rich. As he unveils his latest project in Hong Kong, Prestige meets the most in-demand name in luxury hospitality…
read more

Why Agentic Search Is Quietly Rewriting the Rules and How to Keep Up
read more

At the Future Hospitality Summit (FHS) 2025 in Saudi Arabia, Jean-Baptiste Recher, the Chief Development Officer (CDO) of Accor, shared insights into the company’s ambitious luxury hotel projects and how they are aligning with Saudi Arabia’s Vision…
read more

From gorilla trekking to vineyard stays, capital is pouring into Africa from billionaires, tech moguls and Middle Eastern investors who want a share of the continent’s luxury travel market.
read more

Lacoste has officially stepped beyond the tennis court and into the café scene and it’s doing so with serious style. Nestled within the Méridien Beach Plaza in Monaco, the new Café Lacoste isn’t just a pop-up or a PR stunt. Open through the end of…
read more

Just as Kylie Minogue's career explodes in the U.S, so is Accor's! After years of watching from the sidelines as its competitors deepened their U.S…
read more

Experiential dining is nothing new. It was even parodied on a recent episode of The Simpsons, which famously predicts the future.
read more

Chris Bowling, head of digital and consumer marketing at BWH Hotels GB, shares some advice for independent hoteliers on how to remain competitive and visible.
read more

Soft brand hopes to leverage 3.5 billion potential customers and the untapped possibilities it presents to its member properties.
read more

As new technology continues to proliferate, top executives believe brands that hone in on the human touch will win in 2025 and beyond
read more

Creative studio says financial districts deserted in working-from-home shift could host revitalised nightlife sector
read more

Travelling toys trend spreads to China as psychologists say taking an inanimate friend on your trip offers ‘unconditional companionship’
read more

More young Arabs in the UAE are calling out restaurants and cafés that offer menus only in English. What began as a campaign led by Emiratis concerned about older citizens is now evolving into a broader push by younger residents, who say the absence…
read more

Social-media-driven designs are “making everything look and feel the same,” say affluent vacationers
read more

I didn’t expect the prebiotic soda brand to sweep me off my feet with a retro-themed rooms, but I’m here for it
read more

The 50 Best dictates where to stay. Do its judges even know what they’re talking about? Some of the most influential hospitality rankings in the world are produced in a homely office park in Crawley, an exurb of London. There amid the square bushes…
read more

Two of Hong Kong’s 5-star hotels — The Peninsula and The Royal Garden — have launched own-label sparkling tea brands, developing existing tins to reach new consumers.
read more

Unique approaches to customer loyalty, partnerships and design have helped keep this Parisian institution a must-visit destination for a century. Luca Allegri tells us how the hotel continually reinvents itself while maintaining its charm…
read more

The hospitality industry has long been powered by women but it wasn’t until the mid-1990s, when Singaporean hotelier Cristina Ong founded Como Hotels and Resorts that female founders started to attract the spotlight. Women like Rosewood’s Sonia…
read more

China has announced stringent new guidelines to eliminate the culture of hospitality for public officials. The so-called 'Chinese version of the Kim Young-ran Law' regulates even dining occasions that exclude family or friends…
read more