These Hospitality Execs Know Who Belongs at the Table
Inside is a new membership app that offers comp meals and discounted hotel stays to a curated crop of "culture shifters."
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These Hospitality Execs Know Who Belongs at the Table
Inside is a new membership app that offers comp meals and discounted hotel stays to a curated crop of "culture shifters."
read more
Seoul certifies hotels for recovering international patients
Long drawn by Seoul’s reputation for world-class specialized medical care, cutting-edge cosmetic procedures and advanced health screenings, hundreds of thousands of international patients fly into the city each year…
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Regenerative hotels: How hospitality is moving beyond sustainability
Regenerative hotels aim to go beyond reducing harm by restoring nature, strengthening communities and keeping more tourism value within destinations.
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Robots are asking for tips. But who actually gets the money?
Machines are sticking out their digital palms. Your reaction could help shape the future of the service industry.
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Ownership change at Grand Metropolitan Hotels Group
Gravity Capital Hong Kong has become the new shareholder of Grand Metropolitan Hotels Holding B.V., marking the conclusion of the former joint venture structure with VZB.
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Accessible Design Talk: Designing for our future selves
For the first time at MEET UP London, Hotel Designs brought a live panel to the event, with Editor Sophie Harper shining a light on what the future might look like for us all and what we should consider when designing for an ageing population……
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Study finds carbon-based pricing encourages greener tourist intentions
Hotels have long encouraged guests to reuse towels, limit linen changes and conserve energy. Yet tourism remains a significant source of carbon emissions, and voluntary sustainability programs often struggle to achieve lasting behavior change…
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Hotels face new EU sustainability requirements
European Union sustainability regulations are creating new compliance requirements for hotels, with businesses facing stricter rules on repairs, packaging waste and environmental claims.
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Is it ever OK to lie to get an upgrade in a hotel or on a flight?
Hotel staff know guests stretch the truth, and for years, many didn’t mind. But as social media influencers encourage more guests to fib for an upgrade, the industry risks reaching breaking point
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Hotel Sustainability Basics become global industry benchmark
Hotels are adopting the WTTC Hotel Sustainability Basics amid rising pressure to improve ESG and environmental performance.
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EU hotels, brands must verify eco claims by 27/09/26
The European Union is enforcing stricter rules on environmental marketing with the Empowering Consumers for the Green Transition Directive (EU 2024/825).
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Single-use hotel toiletries get extremely bad press and have even been banned in several U.S. states, but were loved by many travelers. A sustainability scientist from Ohio State University lays bare the reason behind the shift…
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Hilton: How Traveller's Sourcing Values Impact Procurement
Hilton’s Why We Gather report, produced with Ipsos, explores how travellers increasingly value transparency and community impact
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Why Mazlum Topcu says hospitality’s era of “doing everything” is ending
For Mazlum Topcu, co-founder of The Banc at Renaissance Business Bay, the next phase of hospitality growth will not be defined by how much a venue offers — but by how clearly it knows what it stands for. As the industry looks ahead to 2026, Topcu…
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Hotel Tech-in: The solar energy array powering MGM Resorts in Las Vegas
The resort operator is using Estuary Power’s newly completed Escape Solar and Storage Project to power its electricity needs and support its renewable energy goals.
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New York City bans hidden hotel fees and surprise charges
The rule requires hotels operating in, or marketing to, New York City to show the full price upfront, including mandatory fees and credit card authorisations.
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Riu Hotels Declares Sustainability Lead
Spain’s Riu Hotels & Resorts has shown its leadership in the environmental space, by having all of its operating hotels certified under the ECOSTARS programme.
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Hotels face new climate‑governance rules after COP30
Global hotel and hospitality operators now face growing pressure to align with new climate governance and adaptation standards following recent decisions at COP30 in Belém, Brazil.
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