ResortPass Lets You Feel Like A Hotel Guest, Even For One Day
Michael Wolf has a new vision of hospitality, and it’s called “day-guesting.” He’s the chief executive officer of ResortPass, a digital platform that lets you day-guest at luxury hotels and enjoy amenities like pools, deluxe spas, rooms and fitness…
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Public-funded facilities offering ‘hotel’ services to be investigated
Thai Hotels Association says temples, schools and universities offering banquet and other services for profit should not be tolerated.
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Turkey Tourism Industry Faces Surprising Slowdown in 2024
As the summer of 2024 unfolds along Turkey’s picturesque Mediterranean coastline, a striking change has emerged that has left many in the tourism industry concerned. Traditionally, the region’s beaches are packed with sun-seeking tourists, so…
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International hotel performance drops in China: Is business travel to blame?
Business demand accounts for approximately 60% of hotel stays, while leisure demand makes up the remaining 40%.
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Strategic moves for hospitality in the tourism sharing economy
The sharing economy in travel has seen remarkable growth, reaching a market size of $10.7 billion in the GCC alone by 2024. Lovrenc Kessler and Mohit Agrawal from Simon-Kucher discuss the trend and outline some of the strategic moves the hospitality…
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How To Score A Free Hotel Room Upgrade, According To Travel Experts
Staying at a nice hotel feels like such an indulgence, but even the most basic accommodations can be quite pricey. To upgrade to a larger room or one with a scenic view, for example, may be desirable but does not always fit into your travel budget…
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6 big trends for hospitality real estate in Q3
We recently gathered together a select group of investors to discuss the ins and outs in our Q3 Investor Council meeting. Below are a selection of the key nuggets from that discussion. We’ll be developing some of these themes further over the next…
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How the leisure segment can evolve
The post-Covid demand recovery in the leisure segment has been remarkable, and this has no doubt been one of the drivers of increased investor interest in resorts.
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Data Analytics of Yesteryear: What Is New Is Old
Many of us go on big trips to celebrate milestones in our lives – birthdays, weddings, anniversaries, graduations, retirements.
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Guoce Hotel's Master Chef Liujianxin Introduces New High Tea
Liujianxin (Lincoln) is a master chef from Beijing who studied at Cordon Bleu. He is a renowned culinary artist, and among his many certificates and awards, he is a Gold Medal Executive Chef and National Level I Judge of the Catering Industry…
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Keys to the Pool, Not the Room
Hotels are increasingly making some of their most enviable amenities available to day pass holders.
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BlueRock Consulting launches the Luxury Hotel Benchmarking Report
BlueRock Consulting, a boutique management consulting firm launched the Luxury Hotel Benchmarking Report, providing financial performance metrics for the luxury hotel industry in the selected Mediterranean countries, based on participation and…
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The Top 10 Accounts Receivable Controls
“AR” as we commonly refer to the sub department of the accounting function is a mainstay in any larger group-based hotel. In these juggernauts the importance of efficiently collecting your money is mission critical. Not only do we take the chance…
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Two of S.F.’s biggest hotels reportedly lose $1 billion in value after owner exits
Two of San Francisco's biggest hotels, Hilton Union Square and Parc 55, have lost $1 billion in value as the city’s critical tourism sector continues a slow recovery, according to a new report.
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Inspiring the next generation: an interview with Morten Malting
Ahead of HSMAI Europe’s first ‘Future You’ to be staged in The Netherlands , we catch up with one of the event’s key speakers, Morten Malting, Food & Beverage Director Norway, at Scandic Hotels, and a new member of the association’s People & Culture…
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7 trending revenue streams for your hotel in 2024
As the hospitality industry continues to evolve in response to shifting consumer preferences and technological advancements, hotels are redefining their approach to revenue generation. Recognizing the need to adapt and diversify, forward-thinking…
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Menu Price Increases Need a Quick Reverse Course
When industry people get together to talk about hospitality there is never any shortage of enthusiasm. Topics of discussion often include new methods, advancements, current concerns, and directional advice, but how do you know what to accept as…
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7 Steps to Convert Digital Nomads into Digital Revenue with Mobile Ordering
As the digital nomad demographic grows, hotels have a unique opportunity to transform underutilized spaces and boost revenue through innovative F&B mobile ordering solutions.
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