The big chains are dominating Asia’s hotel pipeline
Travellers across Asia Pacific will soon find even more familiar hotel brands and loyalty perks, thanks to a dramatic rise in brand expansion by global operators.
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What People Get Wrong About Tipping Hotel Housekeepers
Hotel guests often interact with a number of staffers ― from valets to bellhops to lobby bartenders. And in these exchanges, it’s common knowledge to tip them accordingly…
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Lifestyle Hotels: The Ultimate Network Impact Move
Lifestyle hotel brands have been getting a lot of attention lately – and for good reason and it’s not because they’re the biggest money-makers in the portfolio (in fact, many aren’t).
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How insurance has become a disruptive force in hotel underwriting
After years of pandemic-driven disruption, RevPAR has largely returned to pre-2020 levels across many US hotel markets, particularly those with strong leisure demand. This metric increased by 1.8 percent last year, with CoStar noting it reached…
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The case for mixed-use hospitality
The evolution of leisure real estate is well underway, driven by shifts in consumer demand and an increasing desire for flexible spaces that combine multiple asset classes. As the middle class expands globally and remote working culture becomes…
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Hotels work to retain foreign staff to tackle labor shortage
As inbound tourism to Japan skyrockets, the hospitality industry is facing a labor shortage and is increasingly relying on foreign staff to clean rooms, make beds and keep hotels running.
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How Luxury Hotels Are Trying to Out ‘White Lotus’ Each Other
If you don’t have your own Bengal tiger or roller coaster, are you even in the game?
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'Wake-up call service' from red pandas at Chongqing hotel halted due to safety risks
The local forestry bureau in Southwest China's Chongqing Municipality ordered an immediate halt to "wake-up call service" involving red pandas at a local hotel and launched an investigation.
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Free breakfast is disappearing at popular hotel brands
Have you ever planned part of a vacation stay around a free breakfast? Whether it’s sitting down for eggs and waffles or having a coffee and banana to go, complimentary morning meals are a key factor for many travelers when choosing a…
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The STR/TE Hotel Market Forecast for May 2025 presents a detailed analysis of the expected performance in the hotel industry across Europe, Asia Pacific, and the Middle East. The report highlights modest growth in Europe, stronger performance in the…
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Hotel projects: to convert or not to convert? What you need to know
Converting different asset classes into hotels continues to prove attractive to the hospitality market, for example in destinations where new construction is limited.
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Price remains top priority for corporate hotel programmes
Price “remains king” when travel buyers are putting together their programmes of preferred hotels, according to new research from the Global Business Travel Association (GBTA).
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Holidaymakers staying at a four-star hotel in Spain have been prevented from leaving via the front door - after local police said it was not conforming with tourism regulations and locked it up.
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Should the Government be Regulating Commissions Hotels Pay to the OTAs?
Recently, the Switzerland’s price watchdog (Der Preisüberwacher / Le surveillant des prix) ruled that Booking’s hotel commissions were 'abusively high' and ordered the OTA to lower them by 25% for Swiss hotels…
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Asia’s Top Hotel Groups and Their Imprints on the Luxury Hospitality Sector
Nothing beats an indulgent and restful getaway where you’re pampered at every turn. Here are the best Asian luxury hotels and hospitality groups that promise to deliver this in spades.
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How Employee Wellness Is Becoming Hospitality’s Most Valuable Amenity
Hotels like Grand Hyatt Taipei now offer therapy dogs and listening sessions. The payoff? A productivity jump, lower turnover, and better customer service.
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Outrageous demands from jet-setting billionaires when they stay at the world's best hotels
Olivia Ferney has had lobster flown across islands, been berated over the brand of bottled water in a minibar and nearly lost a $100,000 booking because there weren't enough TVs in a mansion.
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Outdoor Hospitality in Europe: The Rise of the Horizontal Hotel
Outdoor hospitality in Europe – once seen as rustic or seasonal – is experiencing a major transformation.
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