US hotels embrace alcohol-free travel trend
As more travellers prioritise healthier lifestyle choices, hotels are adapting their offerings to include wellness-focused amenities and alcohol-free options.
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Luxury hotels log higher revenue: half of it comes from food, beverage
Food and beverages are major sources of revenue for most of the luxury hotels in Bangladesh compared to their earnings from renting out rooms as operators have stepped up efforts to drive sales…
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Inside the kitchen of Jose Hadad, the owner of Mad Mexican
Stocked with dried chilies, cake pops and a hidden mezcal collection - Jose Hadad, the owner of Mad Mexican restaurant and wholesaler, left Mexico on the advice of a college admissions officer…
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New $250 Minimum Charge: Hotels Are Killing Room Service, Slowly And Then All At Once
The Cosmopolitan Hotel in Las Vegas, a Marriott Autograph Collection property, now has a $75 minimum for room service. And if you want proper plates and napkins, rather than cardboard and paper, there’s a $250 minimum for that…
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How to balance exceptional festive dining, sustainability and technology
Nick Smith, Shangri-La’s VP of F&B, on redefining holiday celebrations - Starting his Shangri-La journey in 2008, Nick Smith has been pivotal in shaping the F&B sectors in Shanghai and Beijing…
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Winning entries in the National Gingerbread House Competition
National Gingerbread House Competition-Top 10 overall The primary entry rule remains that creations must be 100% edible and at least 75% gingerbread. (Omni Grove Park Inn)
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Mastering Mixology: 7 common cocktail mixing mistakes and how to correct them
As an expert in the world of mixology, I’ve witnessed countless enthusiasts elevate their cocktail game to new heights. However, even the most seasoned bartenders occasionally make mistakes that can impact the quality of their concoctions…
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The Scandinavian bar’s partnership with the Kerry Hotel’s Red Sugar promises classic cocktails with a mix of northern European and Asian flavourings - ‘The sun is up but it’s the middle of the night…
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TURF (an acronym for Total Unduplicated Reach and Frequency) is a notable statistical research instrument developed in the 1950s as a tool for ad agencies evaluating different media options…
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Hotel chain infuse Full English flavours into breakfast waffles
This is someone’s dream - The dilemma over what to have for breakfast has been solved – with a Full English waffle…
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