Sheraton Mahwah Hotel plans to lay off 91 employees. Here's why
The Sheraton Mahwah Hotel has issued a notice to the state that it intends to lay off 91 employees by Dec. 15.
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Sheraton Mahwah Hotel plans to lay off 91 employees. Here's why
The Sheraton Mahwah Hotel has issued a notice to the state that it intends to lay off 91 employees by Dec. 15.
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Career progression in tourism and hospitality: “If you’re ambitious in any way, you’ll do well”
Eoin Little, General Manager of The Lakeside Hotel in Killaloe, says the tourism and hospitality industry is well suited to people looking to fully develop their careers.Career progression is better viewed as the pursuit of a role that aligns with…
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Hotel employees get wage boost - Cabinet enacts decree for retroactive raises
The Cyprus Council of Ministers convened earlier today to address key labor-related matters…
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Building a stronger industry image will boost hospitality employment, say researchers
Flinders University's Dr…
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Gilda Perez-Alvarado to join Accor
Gilda Perez-Alvarado, currently global CEO, JLL Hotels & Hospitality, has been appointed as group chief strategy officer of Accor. Assuming the role on Oct…
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How hotel robots are reducing costs, bettering operations
Although robots are in their infancy within the hotel space, operations and guest experience teams can benefit from adding machines to address tasks from cleaning to security, especially as labor shortages affect hotels’ ability to stay ahead of the…
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This New Integration Signals the Next Phase of Hotel Labor Controls
In speaking with hotel owners and management company executives, staffing and labor costs are perennially two of the top concerns…
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Christian Ruge appointed as General Manager of Sindhorn Kempinski Hotel Bangkok
Christian Ruge assumes the role of General Manager of Sindhorn Kempinski Hotel Bangkok from August 2023, bringing 25 years of global hospitality expertise to the landmark city hotel.
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Reflecting on 7 Years of Success: Conversation with Melia Yangon’s GM
In the last seven years, Melia Yangon has set new benchmarks in hospitality, offering exceptional experiences to both locals and visitors in Myanmar. As they celebrate this remarkable milestone, we sat down with Mr…
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Crerar Hotels CEO joins fellow hoteliers to cycle 450 miles for HIT Scotland
The chief executive of Crerar Hotels has revealed he will be cycling 450 miles in September to raise funds for at least 30 scholarships that will support future talent in the industry.
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Four institutes win big in 'Catefete 2023'
The two-day competition was organised by the Army Institute of Hotel Management and Catering Technology, Bengaluru, on August 8 and 9.
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With more than 25 years of experience with Four Seasons, Richard Raab has taken on his most exciting assignment yet as he looks ahead to the opening of the stunning new Four Seasons Resort and Residences Cabo San Lucas at Cabo Del Sol…
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Entries open for AICR National Receptionist of the Year competition
Entries have now opened for the AICR National Receptionist of the Year competition, which invites hotel receptionists across the UK to demonstrate their craft and knowledge to industry experts.
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Rosewood Hotel Group hires new chief operating officer at ‘pivotal’ point of brand’s expansion
Rosewood Hotel Group has appointed a new chief operating officer as the brand continues to drive its ambitious growth strategy…
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Life after orphanage: Success story of two lucky youngsters
Despite the fact that a number of youth who leave orphanages to embark on life in the real world end up living challenging lives, Asnath Abas, a pastry chef, and Yusuf Hamis a waiter at a five-star hotel in Dar es Salaam, have defied the odds and…
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Montage Kapalua Bay appoints Robert Friedl as General Manager
Montage Hotels & Resorts announced the appointment of Robert Friedl as general manager of Montage Kapalua Bay. In his new capacity, Friedl will be responsible for all the daily operations of the luxury beachfront resort…
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Abuja Continental Hotel Names Kingsley New Executive Chef
The culinary offerings of Abuja Continental Hotel is expected to present guests exciting and improved dining experience following the appointment of Wayne Kingsley as the new Executive Chef of the hotel…
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Meet Your New Hotel Concierge: The Rise of Robotic Staff in the Hospitality Industry
In the ever-evolving world of hospitality, the rise of robotic staff is a trend that is rapidly gaining momentum. As technology continues to advance, hotels around the globe are embracing the future by integrating robots into their workforce…
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