Guest laziness and poor dining room layout contributes to high plate waste at buffets
The research, conducted by Dr. Bettina Grün and her co-authors at Vienna University of Economics and Business (WU Vienna), looked into the harmful tourist behaviour of taking lots of food at buffets – and not eating it – and why this happens…
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Wyndham expands franchisee relief measures reducing breakfast costs
Wyndham Hotels & Resorts is expanding franchisee relief measures by reducing breakfast requirements for its economy brands…
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Abydos beer factory: Ancient large-scale brewery discovered in Egypt
Archaeologists in Egypt have unearthed what could be the world's oldest known beer factory, dating back about 5,000 years.
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Cellars in the Sky 2020: Best airline wines revealed
The winners of Business Traveller’s Cellars in the Sky Awards 2020 have been announced, with Qatar Airways winning five gold awards including Best Overall Cellar.
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MSC Cruises unveils Rob the robot bartender
MSC Cruises will have a humanoid, robotic bartender at the MSC Starship Club onboard its newest ship, the MSC Virtuosa, which is entering service April 16.
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MasterChef final is dream come true for Nepal’s Santosh Shah
Getting to finals week of MasterChef: The Professionals is a dream come true for Santosh Shah. The Nepali chef now based in London wowed the judges on his way to making this week's final six.
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