Easyjet set to report first annual loss in carrier's history
Easyjet says it expects to record annual pre-tax losses of between £815 and £845 million, and is forecasting to operate just 25 per cent of capacity in the first quarter of 2021.
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Hotel Giant IHG Data Shows Younger Travelers Now Prefer Much Shorter Booking Windows
The coronavirus pandemic continues to place a giant question mark around the travel industry and when demand will once again return to 2019 levels. Shifts in consumer behavior aren’t helping hotel companies like IHG plan for a recovery…
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Hospitality Schools Weigh the Pandemic’s Long-Term Impact on Travel Curriculum
The coronavirus pandemic continues to upend the global travel industry, but hospitality schools aren’t rushing to overhaul their curriculums around how to operate a travel business — yet.
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Hoteliers remain optimistic despite pandemic fatigue
Members of the Lodging Industry Investment Council look back at the months the U.S. hotel industry has grappled with the coronavirus pandemic and what they believe that means for hoteliers going forward…
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Revenue Management During a Pandemic: APAC Focus
Vijesh Yoganathan, our Head of APAC, sat down with Amit Peshawaria, Head of Sales Asia Pacific at OTA Insight and Murphy Mathew, Regional Solutions Engineer APAC, IDeaS Revenue Solutions, to discuss revenue management strategy in the Asia Pacific…
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Why this space age airplane could change flying forever
It looks like a spaceship, runs on fuel that up until a few years ago experts were calling "crazy," and has barely left the drawing board, but in the eyes of one of the world's leading aircraft manufacturers, it's undoubtedly the future…
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Czech GM stays resourceful amid border restrictions
“It is actually an advantage being 4-star, as 5 stars probably need to discount in this environment, and then there is the grind of trying to get rates back up again,” says Miroslav Forejtek, general manager of the 210-room Park Inn, Prague, Czech…
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10 reasons corporate travel will outperform
Since that date, the U.S. hotel industry has been in survival mode – global borders closing, single-digit occupancies, shortfalls increasing – with an ambiguous timetable.
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