Surge in plant-based meat dishes
Rakesh Sethi, Corporate Executive Chef, South Asia – Radisson Hotel Group, sets the food trends for 2024. The culinary landscape from a fine-dining perspective will observe these prominent trends.
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Surge in plant-based meat dishes
Rakesh Sethi, Corporate Executive Chef, South Asia – Radisson Hotel Group, sets the food trends for 2024. The culinary landscape from a fine-dining perspective will observe these prominent trends.
read more
Exploring The Latest Trends In Luxury Hotels
From innovative technology to sustainable travel, here, we take a look at the latest trends shaping the world of luxury hospitality and propelling luxury hotels well and truly into the modern age…
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Retail and hospitality companies unlock the data insights they need to face the future
Workday's Keith Pickens looks at the findings from two surveys exploring the challenges faced by business leaders in the hospitality and retail industries - and how customers have addressed them by unlocking data insights…
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Raffles Trojena To Open in Saudi Arabia’s NEOM
The resort, slated to debut in 2027, will reimagine mountainside hospitality at 7,545 feet. Raffles Hotels & Resorts and NEOM have unveiled plans for a year-round mountain resort in Trojena, Saudi Arabia…
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Get a flavour of the Hotel, Restaurant and Catering show
The Hotel, Restaurant and Catering event will feature a bounty of food and beverage producers. Clare Nicholls rounds up what's on offer…
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How a Vermont Ski Area Roared Back From a Financial Scandal
Less than a decade ago, the biggest fraud in ski industry history nearly took down a beloved ski area. But Jay Peak, long known for its powder, has since transformed into a sparkling modern resort…
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Implementing an ESG plan in the hotel sector
Many organizations feel they need to do something to address their sustainability agenda, but where to start? To quote David Allen, “You can do anything, but not everything.”
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Singapore firm makes first hotel purchase with £100m London site
Sun Venture, which already owns the mixed-use 1 New Oxford Street development, is expanding its property portfolio in the Capital. They acquired a 280-bed central London hotel for a reported £100 million, marking its first foray into hospitality…
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Ayana Dunlap had her dream job picked out before she even graduated high school…
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Accor Selects IDeaS as Global Revenue Management Software Provider
IDeaS and Accor announced that Accor has chosen IDeaS as its global revenue management software (RMS) provider…
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American Hotel & Lodging Association Adopts Green Key Sustainability Program
The American Hotel & Lodging Association (AHLA) and the Hotel Association of Canada (HAC) will both be adopting the Green Key Global Sustainability certification program across their respective countries, beginning April 1…
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Scandic Nürnberg Central to open its doors
The opening of Scandic's first hotel in Nürnberg, the second largest metropolitan area in Bavaria. The new hotel is an important step in the company's expansion in Germany…
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Hotel-Condominium Governance Litigation - Could IconBrickell Go National?
In 2020, the Florida Third District Court of Appeal issued the IconBrickell decision that has had a profound effect on the way practitioners and developers think about the legal landscape of mixed-use properties throughout the state of Florida…
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A Smarter Way to Save - 8 Ways That Hoteliers Can Increase Compliance and Reduce Annual Spend
Sourcing goods and services effectively is at the epicenter of day-to-day functions in hospitality firms and accommodations…
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He transformed S.F. hotels and helped Airbnb go public. Now he wants to redefine our ‘midlife’
In the 1990s and 2000s, Chip Conley shook up the hospitality industry in San Francisco and across California, developing a collection of colorful boutique hotels that embraced the state’s lure as a destination for counterculture creatives and…
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A $187 Hot Dog? Pendry Chicago Hotel Unveils Luxury Wiener For City’s 187th Birthday
The indulgent French-style dog is available this weekend ahead of the city’s birthday. If Chicagoans know one thing, it’s a classic, no-nonsense hot dog — so what about an over-the-top dog served up for nearly $200…
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Students takeover Yorkshire Dales hotel
The Devonshire Fell Hotel, located in the Yorkshire Dales village of Burnsall, recently handed over the keys to the hotel and restaurant to some of hospitality’s rising stars from Wirral Met College.
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Hotel Superyachts—How Luxury Accommodations Are Increasingly Setting Sail
It's hard to know when to call something a travel trend but one sign might be when current trends merge into one, particularly for the top 1% of travelers…
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