60 Seconds to Tokyo: A Japanese Street Food Experience at More Than 130 Archipelago Hotels Across Indonesia
Following the success of 60 Seconds to Seoul, Archipelago continues its culinary journey to Japan with 60 Seconds to Tokyo, now available at more than 130 Archipelago hotels across Indonesia. The program brings Japanese street food-inspired creations to Aston, Alana, Harper, Quest, Hotel Neo, and fave, and is open to both hotel guests and the public from July 1 to December 31, 2026.
60 Seconds to Tokyo is the latest edition of the Archipelago Global Flavours Series, a culinary program that brings street food inspiration from cities and countries around the world to Archipelago hotels across Indonesia. Every six months, the program introduces a new destination, allowing guests to explore global flavours without having to travel abroad.
Three creations take center stage in 60 Seconds to Tokyo: Menchi Chicken Katsu, crispy chicken katsu with a juicy center; Sakura Sunset, a refreshing drink with delicate floral notes; and Kuromitsu Matcha Puff, a light puff dessert combining the earthy character of matcha with the sweetness of kuromitsu.
Other selections include Chicken Kamikaze, Chicken Katsu Sando, Takoyaki, Wagyu Burger, Hambagu, Yakimeshi Fried Rice, Grilled Chicken Breast with Koji Sauce, and Prawn Tempura Nori Taco. Guests can also enjoy Japanese Cotton Cheese, along with beverages such as Shizuku Matcha Cooler, Shiso-Basil Berry, and Hojicha Latte.
Archipelago Hotels is the largest privately owned hotel management group in Indonesia and Southeast Asia, operating more than 45,000 rooms across over 350 properties in more than 200 destinations throughout Indonesia, Southeast Asia, Latin America, the Caribbean, the Middle East, and Oceania.
PR Newswire