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We know that reputation management is important, but how involved should revenue managers be in that process? I brought this topic to the leaders of the HSMAI Revenue Optimization Advisory Board to discuss our role in reputation management. Below…
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Although most will know Namewee (黃明志) aka Wee Meng Chee as a singer and songwriter, the 40-year-old artist is also known for dabbling in a variety of businesses, such as his venture into NFTs. Well, as it turns out, that isn’t all he’s been working…
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Cycling is not only a popular sport but also a great way to stay fit and explore new destinations. The benefits of cycling go beyond physical health, as it has positive effects on mental well-being and cognitive function. Cycling promotes brain…
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Hoteliers are raising wages and offering workers more scheduling flexibility to help remedy significant staffing shortages, according to a new survey by the American Hotel and Lodging Association (AHLA)…
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One in three adults don’t get enough sleep, and 50m-70m Americans have chronic sleep disorders.
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This recognition is a testament to the Group's adoption of the Global Sustainable Tourism Council (GSTC) Industry Criteria v3.0, said Laurent Kleitman, CEO of Mandarin Oriental Hotel Group.
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Hospitality Upgrade Magazine has announced that registration is open for its 19th Annual Executive Vendor Summit (EVS) and will be held at the Curtis Hotel in Denver, Colo., on March 26-28, 2024. The Executive Vendor Summit is a unique…
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In the world of fine dining, pushing the boundaries of culinary creativity is nothing new, but in 2024, we’re seeing chefs go far beyond what was previously possible in a bid to delight and wow diners like never before…
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AHLA’s Responsible Stay Summit is designed to help hoteliers continue this work through exclusive discussions on topics like Environmental, Social, and Governance strategies, federal energy policy, and financing the green transition…
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Rakesh Sethi, Corporate Executive Chef, South Asia – Radisson Hotel Group, sets the food trends for 2024. The culinary landscape from a fine-dining perspective will observe these prominent trends.
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Workday's Keith Pickens looks at the findings from two surveys exploring the challenges faced by business leaders in the hospitality and retail industries - and how customers have addressed them by unlocking data insights…
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It's hard to know when to call something a travel trend but one sign might be when current trends merge into one, particularly for the top 1% of travelers…
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You might not be able to ignore the rise of coffee cocktails, a resurgence of homegrown brands and a big return to no and low-alcohol drinks…
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Footage shows the luxury treatment awaiting passengers on the 10-coach train - THE world's most luxurious train comes complete with hot tubs and an onboard restaurant…
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Labour shortages and increased guest demands will mean that technological advances will increase for the hospitality sector…
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Demand continues to rise for luxurious addresses dreamt up by prestigious hotel brands - Earlier this year, at the Little Nell in Aspen, Colorado, Rottet Studio revamped the property’s 26 two-, three- and four- bedroom residences with alder wood…
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The hotel industry is a dynamic and ever-evolving sector, constantly adapting to the changing needs and wants of travelers…
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BeCause, a Copenhagen-headquartered startup, has secured a total of $2.5 million in seed funding, with a recent $600K investment from Curiosity VC…
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