Emerging Talent in Bartending 2024 shortlist
The IWSC’s 2024 Emerging Talent in Bartending award is sponsored by William Grant & Sons…
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By tag
Crafting Delicious Beverages: The Science and Art Behind Mixology
Welcome to the world of mixology – where science meets art, and deliciousness is crafted sip by sip…
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New CA law requires bars and nightclubs to offer 'roofie' tests: Here's what to know
In July, most CA bars and nightclubs will be required to have kits available to help customers know if their drink is spiked - SAN FRANCISCO (KGO) -- A new year and a new law that's aimed and making a night on the town safer…
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Mocktail recipes to try for Dry January
Mixologist Elizabeth Gascoigne shares delicious mocktail recipes for those looking to participate in Dry January.
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How Dave Travo Peries reinvented the classic with ‘The Zero Old Fashioned’ at Hilton Doha The Pearl
The hotel's assistant beverage manager reveals the creative process behind his signature non-alcoholic cocktail…
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“Eggnog is a drink that effectively transports you to your grandma’s house,” says Max Overstrom-Coleman, owner of Wolf Tree, a cocktail bar in White River Junction, Vermont. For him, maintaining the nostalgia of the drink is important…
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The Scandinavian bar’s partnership with the Kerry Hotel’s Red Sugar promises classic cocktails with a mix of northern European and Asian flavourings - ‘The sun is up but it’s the middle of the night…
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Cadello hosts all-female bar takeover
Liqueur brand Cadello will team up with Rüya London restaurant for an evening with three bartenders…
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We’re here to toast International Champagne Day on October 27th. Raise your finest flutes with a glass of bubbly to honor champagne’s rich history, artistry, and elegance in all its forms and facets…
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Secret bar revealed at 5-star boutique hotel
THE Amiral Hotel Manila has opened the door to its latest historical attraction: a secret door to the past. It is called Ruby Wong's Godown, the hotel's very own speakeasy. It is located at the basement of the hotel…
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Hotel minibar discovery that stunned me - What's The Future Of Minibars?
While greed may have killed the minibar as we know it, smart hotels are now distinguishing themselves with in-room offerings - The first hotel minibar that popped my socks was probably QT Sydney’s, about a decade ago…
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Sazerac Bar Wins Best Hotel Bar in USA Today’s 10Best Poll
The Roosevelt New Orleans, A Waldorf Astoria Hotel’s Sazerac Bar was named the Best Hotel Bar in America for the sixth year in a row by USA Today’s 10Best Readers’ Choice rankings…
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